my thoughts, learnings, ramblings..
Here are my favourite dishes from some of Mumbai’s most famous food spots. A few of them are also available in Thane. Speciality: Sea Food, Konkani cuisines (Malvani preparation, veg and non-veg)My Favourites: Tisrya Bhujane Dry, Bangda Tikhale, Prawns Fry (they serve fresh fish), Ghavane, …
Bharat, known for its rich cultural diversity and stunning landscapes, it is essential to take time to familiarise yourself with the country, before visiting. Given that each state boasts numerous attractions, it is impossible to experience all of India in a single trip. This blog …
Today, August 7th, marks National Handloom Day, a celebration of India’s vibrant handloom heritage and the artisans who keep this tradition alive. Bharat boasts a rich tradition of handloom weaving, with each state offering unique sarees through government-supported organisations. Whenever I travel to different states …
⚠️ Disclaimer: For knowledge purpose only. Not an investment advice. The global FMCG (Fast-Moving Consumer Goods) sector remains one of the most stable and defensive industries. This blog evaluates the top 5 FMCG companies by market capitalisation in below regions where the demand for FMCG …
Here are my favourite dishes from some of Mumbai’s most famous food spots. A few of them are also available in Thane. Speciality: Sea Food, Konkani cuisines (Malvani preparation, veg and non-veg)My Favourites: Tisrya Bhujane Dry, Bangda Tikhale, Prawns Fry (they serve fresh fish), Ghavane, …
ओट्सची खीर १ कप ओट्स (Scottish Jumbo Oats) धुवून पाण्यात काही तास भिजत ठेवले.नंतर पाणी बदलून ओट्स १ कप गरम पाण्यात शिजत ठेवले.आपण त्यात थोडे बदामाचे दूध किंवा साधे दूध घालू शकता.५ मिनिटानंतर त्यात १-२ लहान गूळाचे खडे घातले.१ लहान चमचाभर तूप घातले.गूळ विरघळल्यावर गॅस …
Do you want to quickly plan an itinerary or focus only on the famous destinations in a country or state? Here’s a simple tip: visit the UNESCO World Heritage Sites website and explore the sites based on your interests – whether it’s cultural, natural, or …
Here’s a simple and flavourful recipe for a green chutney, perfect for breakfast sandwiches, snacks, or as a side dish! The chutney should be smooth and easily spreadable on bread. Ingredients: Process:
Hello everyone, Check out my YouTube channel for stunning short videos paired with melodious music! Here’s the link. https://www.youtube.com/@MusicAndColours/shorts I hope you enjoy them!
Gajar halwa (carrot halwa) is a traditional Indian dessert typically prepared during the winter months when fresh carrots are in season. It’s a beloved sweet treat often served at weddings and during festive celebrations. Ingredients: Process:
Main Ingredients: Spices: For Tempering: For Garnish: Prawns Curry Cooking Process 1. Tempering: 2. Sauté: 3. Tomatoes & Spices: 4. Prawns: 5. Coconut Base: 6. Garnish & Serve: Enjoy your delicious prawns curry! 🍛 Additional Notes:
Here’s a comforting masala chai (spiced tea) recipe, a popular beverage in Bharat. This version adds warmth with its blend of spices, making it a beloved drink on a rainy day or in cooler weather. Tea is usually enjoyed with light snacks like hot batata …
Type 1: Type 2: Inspiration: https://www.facebook.com/reel/1332667154804174?mibextid=rS40aB7S9Ucbxw6v